René Landsman is a Belgian whose heart is in Peru and whose passion is wine. His blog Perú Vinicola is always an excellent source of the latest information about wine and pisco production in Peru. During these difficult times, since the pisco and wine industry of the Ica region is currently paralyzed, it is good to report that his latest project is a book in Spanish titled, Los Vinos del Perú, in which he details all aspects of wine production in Peru. The prologue is written by Peruvian food critic María Elena Cornejo. Currently, the book is available in Peru via this link, but if you are interested and send him an e-mail, I am sure he will find a way to send it to you.
Peru.Food@gmail.com
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Click here for the Peru Food main page.
TAGS: Peru, Peruvian, food, cooking, cuisine, cocina, comida, gastronomía, peruana
TAGS: Peru, Peruvian, food, cooking, cuisine, cocina, comida, gastronomía, peruana
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